Cod Baked in A Lemon-Basil Butter Sauce – A Quick and Home-made Weight Loss Recipe

Last Updated on December 15, 2024 by Arif Chowdhury

Eating healthy doesn’t have to be boring or bland. In fact, one of the best parts about healthy eating is that you can enjoy vibrant flavors and satisfying meals that contribute to your wellness journey.

If you’re looking for a mouthwatering dish that’s easy to prepare, nutritious, and perfect for weight loss, look no further than Cod with Lemon-Basil Butter.

This recipe not only highlights the delicate flavor of cod but also incorporates the refreshing zing of lemon and the fragrant touch of basil. Together, they create a dish that feels indulgent while supporting your health goals.

Why Choose Cod?

Cod is a fantastic choice for anyone seeking to maintain a healthy diet. This mild-flavored fish is low in calories while being packed with high-quality protein.

Did you know that a 3-ounce serving of cooked cod contains about 70 calories and 15 grams of protein? This means you can enjoy a filling meal without the guilt of consuming too many calories.

Furthermore, cod is rich in essential nutrients, including vitamin B12, which is crucial for energy production and maintaining healthy nerve cells.

Nutritional Benefits of Cod

  • Low in Calories: Cod is an excellent option for those looking to lose weight. Its low caloric content allows you to indulge in larger portions without the extra calories.
  • High in Protein: Protein is essential for building and repairing tissues. It also helps you feel fuller for longer, making cod a great addition to a weight loss plan.
  • Packed with Vitamins: Cod offers essential nutrients like selenium, phosphorus, and vitamins B6 and B12. These contribute to overall health and metabolic function.

The Flavor Boost: Lemon and Basil

Lemon and basil are two ingredients that not only complement cod beautifully but also provide their own health benefits.

Lemon is rich in vitamin C, an antioxidant that supports the immune system and skin health. Basil, on the other hand, has anti-inflammatory properties and is loaded with antioxidants.

Fun Fact: The Power of Citrus

Research shows that incorporating citrus fruits into your diet can enhance weight loss efforts.

A study published in the journal Nutrients found that individuals who consumed more fruits and vegetables, particularly those rich in vitamin C, experienced better weight management over time. So, adding lemon not only brightens your dish but also aids in your weight loss journey!

Recipe: Cod with Lemon-Basil Butter

Now that we’ve set the stage, let’s dive into the recipe! This Cod with Lemon-Basil Butter is not only quick to prepare but also deliciously satisfying.

Perfect for a weeknight dinner or a meal prep option, it’s sure to become a staple in your healthy eating repertoire.

Ingredients

  • For the Cod:
    • 4 cod fillets (about 6 ounces each)
    • Salt and pepper, to taste
    • 1 tablespoon olive oil
  • For the Lemon-Basil Butter:
    • 1/2 cup unsalted butter, softened
    • Zest of 1 lemon
    • Juice of 1 lemon
    • 1/4 cup fresh basil, finely chopped
    • 2 cloves garlic, minced
    • Salt, to taste
    • Pepper, to taste

Instructions

  1. Preheat the Oven: Start by preheating your oven to 400°F (200°C). This high temperature will help your cod cook evenly and develop a lovely texture.
  2. Prepare the Lemon-Basil Butter: In a medium bowl, combine the softened butter, lemon zest, lemon juice, fresh basil, minced garlic, salt, and pepper. Mix until all ingredients are well incorporated. If you prefer a bit more zing, feel free to adjust the lemon juice to your liking!
  3. Season the Cod: Pat the cod fillets dry with paper towels. This will help them sear nicely. Season both sides with salt and pepper.
  4. Sear the Cod: In an oven-safe skillet, heat the olive oil over medium-high heat. Once hot, add the cod fillets. Sear for about 2-3 minutes on each side until they are lightly golden brown. This step adds a wonderful depth of flavor.
  5. Add the Butter Sauce: Once the cod is nicely seared, spoon the lemon-basil butter over the top of each fillet. Don’t be shy! Generously coat each piece to infuse all that flavor.
  6. Bake: Transfer the skillet to the preheated oven and bake for about 10-12 minutes, or until the cod flakes easily with a fork. The internal temperature should reach 145°F (63°C).
  7. Serve: Remove from the oven and let it sit for a minute. Serve the cod warm, drizzled with any remaining butter sauce from the skillet. Pair it with a side of steamed vegetables or a fresh salad to make it a complete meal.

Healthy Pairing Ideas

To keep your meal light and nutritious, consider pairing your cod with:

  • Steamed Asparagus: Rich in vitamins A, C, and K, asparagus complements the flavors of the cod beautifully.
  • Quinoa Salad: Quinoa is a protein-packed grain that adds texture and fiber to your meal.
  • Roasted Brussels Sprouts: These are not only delicious but also provide a good dose of fiber and vitamins.

The Health Impact of Eating Fish

Incorporating fish like cod into your diet has been linked to numerous health benefits. Studies indicate that regular fish consumption can reduce the risk of heart disease, improve brain function, and even support mental health.

The American Heart Association recommends eating fish at least twice a week, making this recipe an excellent addition to your meal plan.

Statistics Worth Noting

  • According to the CDC, only 1 in 10 adults gets the recommended amount of fruits and vegetables each day. By incorporating dishes like Cod with Lemon-Basil Butter, you can increase your intake of essential nutrients while enjoying your meals.
  • The World Health Organization states that a diet rich in fish can lower the risk of stroke by 30% to 40%.

A Simple Path to Healthy Eating

With its delightful combination of flavors and impressive nutritional profile, Cod with Lemon-Basil Butter is a recipe that you’ll want to keep on hand.

It’s not just about losing weight; it’s about nourishing your body and enjoying the food you eat. This dish is a reminder that healthy eating can be both enjoyable and fulfilling.

So why not give it a try? Treat yourself to a delicious meal that supports your health goals, and savor every bite!